Air Fryer Breakfast Charcuterie Board - Fork To Spoon (2024)

Air Fryer Breakfast Charcuterie Board—Start your morning on a delightful note with our Air Fryer Breakfast Charcuterie Board!

Packed with various savory and sweet delights, this creative spread offers a delicious and customizable way to kickstart your day. From crispy bacon and fried eggs to fresh fruits and pastries, each element is perfectly air-fried, providing a tantalizing array of flavors and textures to satisfy every palate. Whether enjoyed solo or shared with loved ones, this breakfast charcuterie board will make your mornings memorable.

I made my breakfast Charcuterie Board with a bunch of my favorite recipes; this is perfect for Easter Brunch, Mother’s Day, Father’s Day, Thanksgiving, and, of course, Christmas morning when the whole family is gifting you a new air fryer!

While this charcuterie board for brunch comes together quickly, if you’re looking for quicker breakfast ideas, check out my recipe for air fryer crescent bacon breakfast ring, air fryer cruffins, or even air fryer apple muffins!

What is a Charcuterie Brunch Board?

A Charcuterie Brunch Board is a lavish spread featuring various savory and sweet items, typically served on a large platter or board. It combines elements of a traditional charcuterie board, such as cured meats, cheeses, and olives, with breakfast and brunch staples like pastries, fruits, and spreads. Typical items found on a Charcuterie Brunch Board may include artisanal bread, croissants, smoked salmon, assorted cheeses, deli meats, jams, honey, fresh fruits, nuts, and even mini pancakes or waffles. This versatile and visually appealing spread offers a delightful assortment of flavors and textures, making it perfect for leisurely brunch gatherings or special occasions.

Why You Will Love Air Fryer Breakfast Charcuterie Boards

• Versatility: Air Fryer Breakfast Charcuterie Boards offer endless possibilities, allowing you to customize your spread with various breakfast favorites. Indulge in crispy bacon, fluffy scrambled eggs, and golden hash browns—all cooked perfectly in the air fryer.
• Convenience: Air frying simplifies cooking, allowing you to prepare a delicious breakfast spread with minimal effort and cleanup. There is no need to worry about multiple pans or a cluttered stovetop; the air fryer handles everything.
• Healthier Options: Air frying reduces the need for excessive oil, making it a healthier alternative to traditional frying methods. Enjoy guilt-free indulgence with crispy yet more nutritious versions of your favorite breakfast items.
• Eye-Catching Presentation: The vibrant colors and textures on an Air-Fryer Breakfast Charcuterie Board will impress your guests and elevate any brunch gathering. Every element, from vibrant fruits to golden-brown pastries, is arranged carefully for a visually stunning presentation.

Brunch Charcuterie Ingredients

Elevate your brunch experience with a delightful Brunch Charcuterie Board, featuring a tantalizing array of ingredients that perfectly blend savory and sweet flavors. From artisanal cheeses to gourmet meats and an assortment of fresh fruits and pastries, this spread promises to delight your taste buds and impress your guests.

• Eggs: Fluffy scrambled eggs cooked in the air fryer provide a protein-rich centerpiece for your breakfast charcuterie board, adding a savory element to balance the sweetness.
• Bacon: Crispy bacon strips cooked to perfection in the air fryer offer a salty and savory indulgence, perfect for pairing with the eggs or enjoying themselves.
• Sausage Links: Juicy sausage links cooked in the air fryer add a hearty and flavorful addition to the board, providing a protein-packed option for your guests.
• Frozen Biscuits: Air-fried frozen biscuits offer a warm and fluffy base for your breakfast spread, ideal for pairing with jam or butter for a delightful morning treat.
• Breakfast Potatoes: Air-fried breakfast potatoes provide a crispy and satisfying side dish, adding texture and flavor to your breakfast charcuterie board.
• Fruit: Strawberries, Blueberries, Green grapes, Raspberries: Fresh berries add color and sweetness to your board, offering a refreshing and healthy option for guests to enjoy.
• Jam: Various jams or preserves add a sweet and tangy element to your breakfast spread, perfect for spreading on biscuits or pairing with cheese.
• Butter: Creamy butter serves as a classic accompaniment to biscuits and toast, offering a rich and indulgent flavor that complements the savory components of your charcuterie board.

How to Make Charcuterie Breakfast Board

To create a Charcuterie Breakfast Board, follow these simple steps:

• Choose Your Ingredients: Select a variety of breakfast-friendly ingredients such as cured meats (like prosciutto, salami, or ham), cheeses (such as brie, cheddar, or gouda), fresh fruits (like berries, grapes, or figs), nuts (such as almonds, walnuts, or pistachios), bread or crackers, and any additional spreads or condiments you desire (like jams, honey, or mustard).
• Prepare Your Ingredients: Arrange your cured meats and cheeses on a large serving platter or wooden board, leaving space between each item for easy access. Slice more oversized items, such as cheese or fruit, into bite-sized portions: place bowls or small dishes for spreads and condiments.
• Add Fresh Fruits and Nuts: Fill in the gaps on the board with fresh fruits and nuts, scattering them around the meats and cheeses to create visual interest and variety. Mix and match colors and textures for an appealing presentation.
• Include Bread and Crackers: Arrange slices of bread, baguette, or crackers alongside the meats and cheeses, providing a base for building delicious bites. Consider toasting the bread or crackers for added texture and flavor.
• Add Spreads and Condiments: Place small bowls or ramekins of spreads and condiments, such as jams, honey, mustard, or olives, on the board for guests to enjoy with meats and cheeses. Use small spoons or spreaders for easy serving.
• Garnish and Serve: Optional garnishes like fresh herbs, edible flowers, or drizzles of honey can add a finishing touch to your Charcuterie Breakfast Board. Serve the board alongside your favorite beverages, such as coffee, tea, or mimosas, and enjoy a leisurely breakfast spread with family and friends.

Customize to Taste: Customize your Charcuterie Breakfast Board with your favorite ingredients and flavors, making it uniquely yours. Experiment with different combinations and presentation styles to create a breakfast spread that suits your taste and preferences.

Breakfast Board Ideas

• Variety of Cured Meats: Offer an assortment of cured meats like prosciutto, salami, and ham for a savory start to your breakfast board.
• Selection of Cheeses: Include a variety of cheeses such as brie, cheddar, and gouda to appeal to different tastes and preferences.
• Fresh Seasonal Fruits: Incorporate fresh seasonal fruits like berries, grapes, and figs for sweetness and color.
• Assorted Nuts and Seeds: Add a crunchy element to your breakfast board with assorted nuts and seeds, such as almonds, walnuts, and pumpkin seeds.
• Artisanal Bread and Crackers: Serve a selection of artisanal bread and crackers such as baguette slices, whole grain crackers, and crispbreads for spreading and dipping.
• Spreads and Condiments: Offer a variety of spreads and condiments such as jams, honey, mustard, and olives for guests to customize their breakfast experience.

How To Store

Storing an air fryer breakfast charcuterie board can be tricky due to the variety of ingredients involved and their storage requirements. Here are some tips on how to store it properly:

• Separate Ingredients: If possible, separate the ingredients of your breakfast charcuterie board into individual containers. For example, keep fruits in one container, meats and cheeses in another, and any baked goods in separate containers.
• Refrigerate Perishables: Ingredients like cheese, deli meats, and any dips or spreads should be stored in the refrigerator. Please place them in airtight containers or wrap them tightly in plastic wrap to maintain freshness.
• Cover Baked Goods: If your charcuterie board includes baked goods such as muffins or pastries, store them in a cool, dry place at room temperature. Cover them loosely with foil or plastic wrap to prevent them from drying out.
• Keep Fruits Fresh: Fresh fruits like berries, grapes, or melon should be stored in the refrigerator to keep them fresh. Place them in airtight containers or resealable plastic bags to maintain their flavor and texture.
• Use Sealable Bags or Containers: Utilize sealable bags or containers for any small items like nuts, dried fruits, or crackers. This helps maintain their freshness and prevents them from becoming stale.
• Keep Components Separate: Try to avoid mixing ingredients until you’re ready to serve the charcuterie board again. This will help maintain the individual flavors and textures of each component.
• Consider Assembly Before Serving: If possible, assemble the charcuterie board just before serving to ensure maximum freshness and presentation. This might mean taking a bit more time to set it up each time, but the result will be worth it.
• Label Containers: If storing components separately, consider labeling the containers or bags with the contents and date to make it easier to assemble the charcuterie board later.

By following these tips, you can help ensure that your air fryer breakfast charcuterie board stays fresh and delicious for as long as possible.

Serving Suggestions

Serve around the table, at your next special event, holiday, or perfect for a Sunday Breakfast, to share with friends and family!

More Easy Air Fryer Brunch Recipes

• air fryer roasted figs
• AIR FRYER BROILED BROWN SUGAR GRAPEFRUIT
• AIR FRYER FRUITY PEBBLES FRENCH TOAST
• COPYCAT DOLE PINEAPPLE WHIP DRINK
• AIR FRYER FRUIT TART
• AIR FRYER WAFFLE BOWL

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