Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (2024)

Nothing says the holidays like a vegan roast, and it can be hard to find recipes to make it different and special every year.

No worries! I am here with an assortment of Tofurkey recipes that will bring your holiday celebration to life.

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (1)

People either love or hate faux turkey loaves, like these Tofurkys. My family loves it and Cheryl insists we have one around every holiday if not on the day.

In this post I have a ton of Tofurky recipes for you to choose from.

You can roast, slow cook, pressure cook, air fry, and even grill your vegan roast with the recipe links below will have you buying up all the ones on sale to try throughout the winter.

Because they come frozen and they last months. So if it’s your favorite stock up!

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (2)

Table of Contents show

Thanksgiving Tofurky

Thanksgiving Tofurky is a vegan meal that everyone loves. It’s budget-friendly and easy to find, so you can buy it easily.

It tastes delicious and savory, making for aneasy addition to any holiday menu.

What is Tofurky made of anyhow?

Tofurky is a vegan roast that’s made of tofu and seitan. Tofurky also makes an assortment of vegan food and other foods and they started selling vegetarian products in 1995.

But don’t forget that Tofurky has its own line of vegan food that includes franks, sausages, jerky, lunch meats, tempeh, and deli dishes like meats.

All the products are totally vegan approved by the Vegan Society.

And as if all those products aren’t enough, you can try our Tofurkey Roast which is only available seasonally right before Thanksgiving and other special holidays.

Here are the ingredients as listed on the Tofurky site:

Roast: Vital wheat gluten, water, tofu (water, soybeans, magnesium chloride, calcium chloride), expeller pressed canola oil, natural flavors, sea salt, contains less than 2% of onion, carrot, celery, garlic, leek, rosemary extract, lemon juice concentrate, oat fiber, cornstarch, calcium lactate, potassium chloride.

Stuffing: Water, brown rice, bread cubes (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid], palm fruit oil, yeast, cane sugar, sea salt), onions, celery, wild rice, expeller pressed canola oil, contains less than 2% of sea salt, spices, dehydrated onion, granulated garlic, natural flavors, cane sugar, sunflower oil, maltodextrin.

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (3)

The Most Important Things to Know About Tofurky Roast or Ham

  1. Always take the plastic off before you cook it! You’ll need some kitchen shears or a sharp knife to cut it and the metal fasteners off.
  2. You need to thaw your Tofurky roast before you cook it. Let it sit for 24 hours in your fridge. Or in a pinch use the defrost function on your microwave.

Does Tofurky Taste Good?

That’s a hotly debated opinion. I do like it with a delicious gravy, I find it a bit bland and dry without it.

It doesn’t have a strong flavor without extra seasonings and is used mostly for its meaty texture in my opinion.

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (4)

Where Can I Buy Tofurky?

You can find them at Whole Foods, Sprouts, your local coop, and in many mainstream grocery stores. CheckTofurky’s find page herefor one near you.

Check in the frozen section with the other frozen vegan meat substitutes. Usually, around the Thanksgiving time of year Trader Joe’s has its own in the refrigerated section.

Is Tofurky Frozen?

Yes, in general you’ll find it in the freezer section. Over the holidays though, you may find a few in your stores’ refrigerated section.

What’s great about that is that you can stock up on them when they go on sale after Thanksgiving.

They will last several months in the freezer.

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (5)

Defrost Tofurky Overnight in the Fridge

That way it’ll be ready to cook when you are! It’s recommended that you thaw it for 24 hours in the fridge before cooking.

But in a pinch, you can defrost in the microwave.

How Can I Cook a Tofurky?

In your slow cooker, Instant Pot, in the oven, on the stove, in the microwave, or even on the grill!

Even more Tofurky recipes:

Here are some recipes for Tofurky leftovers too!

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (6)

More Vegan Thanksgiving Recipes

Even if you make this recipe you’re probably going to make a few more. Here are some of my favorites and at the end of the list are a few roundup posts that have a ton to choose from.

Happy Thanksgiving!

  • Slow Cooker Tofurky Recipe with Maple Herb Vegan Gravy
  • Vegan Thanksgiving Casserole and Gravy
  • Easy Thanksgiving Dinner for Two
  • Vegan Slow Cooker Veggie Loaf
  • Instant Pot Scalloped Potatoes No Oil Vegan
  • Holiday Sweet Potato Casserole
  • Gluten-free Vegan Teff Stuffing with Roasted Butternut Squash
  • Instant Pot Plant Based Cranberry Sauce
  • Thanksgiving Potato Stuffing Balls with a Cranberry Center
  • Creamy Vegan Greens
  • 7 Vegan Thanksgiving Dressings
  • Instant Pot Quick Pickled Beets
  • Slow Cooker Sweet Butternut Squash Pie with Miso
  • The Only Vegan Thanksgiving Recipes You Need
  • Vegan Thanksgiving Pies – including traditional thanksgiving desserts

Thanksgiving Tofurky Recipes

Thanksgiving is a holiday of abundance, surrounded by families and friends who are happy to share with one another.

But you can still have all of that with a celebratory meal that's vegan.

To me that makes the holiday even more thankful and joyous, Thanksgiving is a perfect time to be thankful for all of the wonderful things in your life.

1

Slow Cooker Maple Herb Tofurky

Photo Credit:healthyslowcooking.com

If you or a member of your family loves Tofurkey you need to try my slow cooker recipe. It makes a gravy that's slightly sweet and full of herbs. Plus it's all hands off time!

2

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (8)

The Betty Crocker Project: Thanksgiving Day Parade #8 - Roasted Rosemary & Dark Beer Tofurky

Photo Credit:www.meettheshannons.net

  • This recipe is an amazing way to level up your Tofurky. It has a dark and rich unique flavor that is intended to recreate what you get when youbrine a turkey. Our process isn't really anything like the long one used to brine turkeys but the result of this recipe seems very similar.

3

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (9)

The Betty Crocker Project: Maple Glazed Holiday Roast

Photo Credit:www.meettheshannons.net

Every dinner party has one whether they know it or not and from what I gather when it comes to Easter the traditional super stars areHam, Lasagna andManicotti. We used aTofurkyto replace the the less compassionatehambut still played around with the whole cloves and baked it with a smokey maple and brown sugar glaze to create a vegan dish that will feel right at home being the center of attention.

4

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (10)

The Betty Crocker Project : Thanksgiving Parade #1 - Cajun Deep Fried Tofurky with Okra Giblet Gravy

Photo Credit:www.meettheshannons.net

Every year people all over the country burn down their homes, patios,sport themed gazebostrying to deep fry turkeys forThanksgiving. Something so dangerous and reckless seemed like a great way to start our Thanksgiving Parade of Food! I wanted to call it an invasion but it just didn't seem "holiday-ish".

5

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (11)

The Betty Crocker Project : Beer Can Tofurky

Photo Credit:www.meettheshannons.net

Beer Can Chickenis an American tradition. I mean, I never made one, or even ate one, before going vegan - but apparently people all over the country have. The second we saw this recipe, we began plotting our strategy for this impressive and somewhat ambitious grilling project.

6

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (12)

Store-bought vegan holiday roast in the pressure cooker / Instant Pot / multicooker

Photo Credit:jlgoesvegan.com

Here we are again! Just a few days from Thanksgiving – and then Christmas – and lots of people want to know: Can I make a frozen vegan holiday roast in myInstant Pot?

Thanksgiving Tofurky Recipes: 6 Vegan Roast Recipes for the Holidays (2024)

FAQs

How do you cook a Tofurky plant based roast? ›

HOW TO MAKE ONE THAWED TOFURKY ROAST: (Thaw in refrigerator for 24 hours) With a knife or scissors, remove plastic casing and clips from the Roast. Place on a pan in foil. Pour half the baste over the roast. Cover and cook at 350°F for 1 hour 15 minutes.

What is the main ingredient in Tofurky? ›

INGREDIENTS: Water, vital wheat gluten, tofu (water, soybeans, magnesium chloride, calcium chloride), soy sauce (water, soybeans, wheat, salt), expeller pressed canola oil, natural flavors, sea salt, contains less than 2% of onion, carrot, celery, garlic, leek, lemon juice concentrate, cornstarch, garbanzo bean flour, ...

Can you cook Tofurky roast from frozen? ›

For a frozen Roast: cook for 2 hours 20 minutes plus 15 minutes uncovered. Carve your Roast with a serrated bread knife. Leftovers are great in a sandwich! Great options for baste: Whisk these ingredients together to baste before roasting.

How do you reheat a Tofurky roast? ›

A: We recommend reheating in either a crock pot, or in the oven. If you choose to go with a crock pot, add some sort of liquid (veggie stock, apple/orange juice, etc). Just enough to create moister while it reheats. If you oven roast it, add your liquid frequently with a spoon.

What happened to Tofurky? ›

The Oregon plant-based food pioneer Turtle Island Foods, better known by its Tofurky brand, has been sold to a Japanese company. The buyer is Torfurky's longtime tofu supplier, Morinaga Nutritional Foods.

Does Tofurky go bad? ›

After opened roughly 3-5 days. If unopened we recommend consumption or freezing before the best by date.

Is Tofurky healthy for you? ›

Vitamins and Minerals

A serving of Tofurkey roast with stuffing provides about 2.8 grams of iron or about 15% of the recommended daily allowance if you consume 2000 calories per day. It also provides 900 milligrams of potassium or about 20% of your daily needs.

Is Tofurky deli meat healthy? ›

The nutritional low-down on tofurky

If you're hugging your tofurky tight to your chest in defense, don't worry. It isn't entirely without health perks. "Tofurky is made from tofu, which is an excellent source of several vitamins and minerals such as calcium, folate, magnesium, and selenium," says Kubala.

Who owns Tofurky? ›

Tofurky was recently acquired by its tofu supplier Morinaga Nutritional Foods (part of Toyko-based dairy company Morinaga Milk Group), alongside its parent and sister companies, Turtle Island Foods and Moocho respectively. Jaime Athos—the stepson of Turtle Island Foods founder Seth Tibbott—is staying on as CEO.

Can you deep fry a Tofurky? ›

Fry in a deep fryer for 10 minutes, or until golden brown.

How long does Tofurky slices last after opening? ›

Keep refrigerated / ok to freeze. These slices are ready to eat out of the pack cold or heated. Use within 3-5 days of opening.

Can you fry Tofurky deli slices? ›

Once the pan is hot, lightly spray it with buttery cooking spray. Then add 4 slices of the Tofurky bologna and fry them for about a minute on each side, until they turn light brown. (The Tofurky is very thin. Make sure each slice is a single piece and not two.)

Where is Tofurky made? ›

The Tofurky factory in Hood River, Ore., on Nov. 1. The company was founded in 1980. Tofurky is prepared at the Tofurky factory in Hood River on Nov.

How many times can you reheat vegan food? ›

There are no limits to how many times you can safely reheat leftover home-cooked meals. However, best practice is to limit the number of times you do so. More often than not, you wouldn't need to reheat one type of dish more than once. If you are making meals in bulk, separate and store them in individual portions.

Does plant based meat take longer to cook? ›

But because plant-based meat cooks through so quickly, it's better to do the opposite: Start your aromatics and longer-cooking vegetables first, adding the meat only once the aromatics and vegetables are softened. We employ this method often, such as in our Cuban Picadillo made with plant-based meat.

How to cook Gardein plant-based turkey roast? ›

The left side says to cook: 1) at 450F, and 2) for about 2.5 hours. The right side says to cook: 1) at 425F, 2) for 60-70 minutes, then 3) increase temp to 450 F, and then 4) cook for 10-15 minutes.

Top Articles
Latest Posts
Article information

Author: Ouida Strosin DO

Last Updated:

Views: 6677

Rating: 4.6 / 5 (76 voted)

Reviews: 83% of readers found this page helpful

Author information

Name: Ouida Strosin DO

Birthday: 1995-04-27

Address: Suite 927 930 Kilback Radial, Candidaville, TN 87795

Phone: +8561498978366

Job: Legacy Manufacturing Specialist

Hobby: Singing, Mountain biking, Water sports, Water sports, Taxidermy, Polo, Pet

Introduction: My name is Ouida Strosin DO, I am a precious, combative, spotless, modern, spotless, beautiful, precious person who loves writing and wants to share my knowledge and understanding with you.